Chang’s Chinese Omelet (Serves 8)
For the appetizer — Chang’s Chinese Omelet (Serves 8) This themed recipe is for an authentic dish cooked in the continental United States during the late 1930s. • 2 ½ cups fresh mushrooms, finely sliced • 4 cups minced meat (pork, chicken, or beef) • 1 ½ cups bamboo shoots, cut in one-inch pieces • […]