Day: March 18, 2016

Predator’s Row – Episode 1 – Strange Happenings Beneath the Bridge

Below we present the complete text of Strange Happenings Beneath the Bridge; episode 1 of Predator’s Row. PREDATOR’S ROW EPISODE #1 – STRANGE HAPPENINGS BENEATH THE BRIDGE by Philip Craig Robotham Cover Illustration by Miyukiko Edited by Margaret Wilkins Copyright 2013 Philip Craig Robotham Creative Commons Attribution Non-Commercial No Derivatives (CC BY-NC-ND 4.0) Edition. This […]

Cemetery Berry Flummery (dessert, serves 8)

For dessert — Cemetery Berry Flummery (serves 8) This themed recipe is for an authentic dish cooked in the continental United States during the late 1930s. 4 cups blackberries 4 cups water 2 cups sugar 1 teaspoon salt 8 tablespoons cornstarch 2 tablespoons lemon juice Method: Cook the berries and water together in a saucepan […]

A Plague of Coleslaw (side dish, serves 8)

As a side dish — A Plague of Coleslaw (serves 8) This themed recipe is for an authentic dish cooked in the continental United States during the late 1930s. 2 cups mayonnaise 2 head cabbage 2 cups chopped cold tongue 2 cups cold chopped ham 2 green peppers (capsicum) minced (finely chopped) 2 red peppers […]

Reanimated Fried Chicken (main course, serves 8)

For the main course — Reanimated Fried Chicken (serves 8) This themed recipe is for an authentic dish cooked in the continental United States during the late 1930s. 4 young chickens 4 cups flour 6 teaspoons baking powder 1 teaspoon salt pepper 4 eggs, well beaten 1 cup milk Method: Cut the chickens into pieces. […]

Fossilized Potato Quenelles (appetizer, serves 8)

For the appetizer — Fossilized Potato Quenelles (serves 8) This themed recipe is for an authentic dish cooked in the continental United States during the late 1930s. 12 potatoes 4 eggs 2 tablespoons butter parsley onion Method: Boil the potatoes, peel, and mash very finely. Add the butter, minced parsley, and half an onion minced […]

Scroll to top